Fixings
3 tbsp Vegetable Oil
1pc Potato
1pc Carrot
0.5kgPork Shoulder
6cloves Garlic
1pc Onion
Guidance
Step1
5 Min
Sauté potato and carrot in oil until brilliant brown. Eliminate and save.
Step2
10 Min
Add pork in a similar skillet and sauté until light brilliant brown. Add garlic, onion and tomato. Cook for 5mins.
Step3
50 Min
Add MAGGI® Oyster Sauce, water and sound leaf. Season with MAGGI® Magic Sarap®. Cover and stew for 45mins.
Step4
15 Min
Add sautéed potato, carrot and chime peppers. Stew for another 10mins. Move on a serving plate and serve.
